Home Events - AgroInsecta 24 AgroInsecta ’23: Insecticulture in Circular Agriculture

Speakers

Location

Cascina Cabella
Via Cascina Cabella, 2, 15052 Casalnoceto, AL
Website
https://www.cascinacabella.com/

Cascina Cabella restaurant

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Date

23 Nov 2023
Expired!

Time

All Day

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Program (nearing completion)

AgroInsecta ’23: Insecticulture in Circular Agriculture

On 23 November 2023, in Cascina Cabella, Casalnoceto (AL) the fourth edition of AgroInsecta will take place, the only Italian event dedicated to insect farming in the field of circular agriculture.
Insecticulture, the breeding of insects for animal feed, represents a rapidly growing sector.
This new form of animal husbandry reveals extraordinary potential for using organic waste in a sustainable circular economy. In fact, proteins derived from insects can bring numerous benefits to the health of farm animals, including probiotic effects and stimulation of the immune response.
AgroInsecta '23 will give particular emphasis to the automation of production processes, a crucial step to move from artisanal or semi-industrial production to totally mechanized and automated production. The intersections between biogas production and insect farming will also be explored, with a focus on allied agricultural management, the use of waste energy and the improvement of sustainability.

AgroInsecta's objectives include updating on the development of insect farming in Italy and around the world, the development of the market through the interest of potential customers and investors, and the promotion of business networks. Moreover, the event aims to create a forum for sharing ideas, sector visibility and policy discussion, legislation and regulation.

Among the readily practicable solutions present in the insect farming sector, AgroInsecta '23 will present purchase contracts for larvae and protein meals, certified insect breeding modules, efficient genotype supplies, and optimized feeding diets based on available agricultural waste and farm biomass.

The target audience of AgroInsecta '23 includes agricultural entrepreneurs, agroenergy companies, investors, feed producers, livestock companies, agronomic technicians, forestry and environmental, public administration and the university and research world.
AgroInsecta '23 is an unmissable event for anyone interested in exploring the potential of insect farming in circular agriculture. Do not miss!

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Hourly Schedule

AgroInsecta 23 - Conferences (Cascina Cabella, Casalnoceto (AL)

09:30 - 09:35
The themes of AgroInsecta
09:35 - 09:50
Authorization procedures for insect breeding facilities
Speakers:
Massimo Barberis
09:50 - 10:05
L'uso degli insetti nella mangimistica: the situation in Europe
Speakers:
Francesco Gai
10:05 - 10:20
Cesac's Captive insect project for the tenebrio molitor
Speakers:
Luca Lanzoni
10:20 - 10:35
L'insetticoltura e la filiera alimentare
Speakers:
Erminia Sezzi
10:35 - 10:50
Normativa per l'impiego di larve vive nella zootecnia
Speakers:
Laura Contu
10:50 - 11:05
La fiscalità agricola e l'insetticoltura
Speakers:
Filomena Maio
11:05 - 11: 20
The feasibility of conversion to biomethane, alla luce della rivalutazione delle incentivazioni e l'integrazione di moduli di insetticoltura
Speakers:
Andrea Chiabrando
11:20 - 11:35
Promuovere l'insetticoltura europea
Speakers:
Steven Barbosa
11:35 - 11:50
The Novel Food Directive and insects in human nutrition
Speakers:
Klaus Berend
11:50 - 13:00
Round table of insect growers: Una politica per l'insetticoltura
Ivan Albano - Italian Cricket Farm; Laura Contu - Ministry of Health; Giovanni Andrea Ferrari - Kinsect; Michele Filippini - Cesac; Massimiliano Giansanti - Confagricoltura; Caterina Luppa - BugsLife; Carlotta Totaro - Alia; Beppe Tresso - BEF Biosystems;
1300 - 14:00
Buffet

Visit BugsFarm Casalnoceto (AL)

14:30 - 16:00
Visit Casalnoceto (AL) - Razza San Carlo Agricultural Company
Una "Bugsfarm”, i.e. a breeding plant for Hermetia illucens insects. This insect farm was brought to full production after two years of operation. Le larve vengono alimentate con prodotti agricoli e sottoprodotti dell'industria agroalimentare, come l'insilato di mais, triticale, beets and soybean processing waste. In un'altra area dell’azienda si trova la voliera, for the reproduction of insects Newborn larvae and "feedstock" (pre-processed waste) are inserted into the Bioconverters, air-conditioned breeding rooms managed electronically remotely. In about two weeks the larvae reach maturity and can be collected.
Massimo Barberis
Massimo Barberis
Epidemiosorveglianza, ASL Alessandria
Francesco Gai
Francesco Gai
Biologist and Senior Researcher - CNR
Luca Lanzoni
Biologist, Biological Care
Erminia Sezzi
Erminia Sezzi
Experimental Zooprophylactic Institute of Lazio and Tuscany
Laura Contu
Laura Contu
Ministry of Health - Veterinary Healthcare Manager
Filomena Maio
Filomena Maio
Head of Corporate Taxation Administration and Tax Policies Area Confagricoltura
Andrea Chiabrando
Andrea Chiabrando
Technical Director of CMA Consorzio Monviso Agroenergia
Steven Barbosa
Steven Barbosa
Deputy Secretary General, IPIFF
Klaus Berend
Klaus Berend
Health and Food Safety, European Commission